Can ginger pregnant? Ginger for pregnant women.
Many expectant mothers learn about their interesting position, wondering if the ginger pregnant women? Oriental healers recommend to have in your kitchen such root. He's not the only spicy condiment with various dishes and aromatic addition to your favorite baked goods. It can be sugar, cover with chocolate, make ginger beer, to dry.
So if ginger is pregnant. Now try to understand. This, at first glance unsightly and a simple root, in fact, is a very good cure for many diseases. Ginger for pregnant women in the form of tea — the easiest way to calm their nervous system. Chew a piece of peeled root and you will be feeling nausea, dizziness. It is for these two reasons ginger prefer to escape pregnant.
If you decided to make myself a Cup of tea from ginger root, you should learn a few rules:
- For colds boil root in about 15 minutes.
- When using dry analog quantity crushed root of the need to reduce in 2 times and simmer on low heat for about half an hour.
- Ginger tea can be consumed hot or cold. Add the ice cubes and a sprig of mint.
Of course, it's hard to believe that this simple root is so rich in minerals and salts: phosphorus, zinc, iron, etc. Ginger is a real pantry, especially much in it of calcium and magnesium. And contains vitamins, amino acids, carbohydrates, essential oils, proteins.
Good to know
If you ask the question mothers-to-be: "Can the ginger pregnant?" they will say that they know about the useful properties of this product, and prefer to make him tea. Using it, you can lead your nerves in order, although the doctors recommended to drink Valerian or motherwort. Ginger will soothe, relieve headache, to establish the function of internal organs, improve well-being. And most importantly – cheer you up.
To do this, simply pour 0.5 liters of boiling water 100 g peeled ginger root, it is stored — and you can safely enjoy a drink. If you have no allergies or contraindications, you can add a Cup of honey or lemon juice. So the tea will be even tastier. The only caution – do not drink is very strong.
Ginger Bay in the evening with boiling water in a thermos and in the morning after drinking a Cup right in the bed you will receive a charge for a whole day. And no nausea and vomiting not bother you. Gynecologists and nutritionists in the recommendations on nourishment pregnant women are advised to drink green tea. But if you are a lover of black, then no need to completely abandon it, drink it at your pleasure together with healing ginger.
This wonderful root is good to use as a cough and antiviral agents. Feeling at least a slight indisposition, and boldly go to the kitchen and brew yourself a Cup of tea. And as for pregnant women to eat almost all drugs are prohibited, this method is the best. And not only healthy, but very tasty. But we should remember that for colds ginger can be used only if you have a normal temperature. If you have a fever, the spine is absolutely contraindicated!
Can I eat ginger pregnant?
Grandmothers and lovers of folk recipes in one voice told that ginger is a great cure. During pregnancy it saves you from the unpleasant symptoms of morning sickness – vomiting, nausea. What antiemetic property of ginger root is the most indispensable for moms. Of course, it is not the only this plant.
Another very valuable property of the roots a calming effect on the nervous system. It upset and nervous expectant mother does not, and this often happens with her, maybe more than once a day. The use of root will allow to organize the work of the gastrointestinal tract. Because all processes in the gastrointestinal tract of pregnant women is often not proceed very smoothly. Ginger is also a natural painkiller. If you have swelling, you also should enter in your diet a Cup of ginger tea.
In all the cities of India this root is recognized as a generic drug. Indian doctors claim that ginger in small portions and safe for the mother and for the baby that grows in her belly. So they give a positive answer to our question, "Can ginger pregnant women?"
Doctors recommend not to abuse his welcome. Better in certain cases, to completely abandon of ginger root. Special care should be taken in the beginning of pregnancy. If you exceed the limit, you may experience a burning sensation or heat in the body.
Ginger for pregnant women.
When you should not use ginger? Not all future moms can feel all the healing qualities of the root. For example, if before pregnancy you have not tried it or you have an intolerance, it is likely that the body will not accept it, and now not worth the risk to the future child.
The first use of ginger should be familiar with the instructions for its use, namely to read about possible contraindications. First, it should not be taken if you have the affected mucosa of the stomach or intestines if you have any diseases (gastritis, ulcer, colitis). And if you are present in the body of the tumor (especially in the digestive tract), as ginger can contribute to their growth. Second, if you have high blood pressure, high body temperature, are heart disease and diseases of the liver, biliary tract, hemorrhoids, the root is contraindicated.
Pregnant women who have already had a miscarriage, you should refuse from the use of ginger. Also after 30 weeks you need to give up root, as it has troversial property, and this may be the cause of bleeding during labour.
I hope this article you could find the answer to the intriguing question: "Can ginger pregnant?" For clarity, we have also described the beneficial properties of this product and contraindications to its use.